Web30 apr. 2024 · These researchers now believe that people were eating popped corn kernels nearly 7,000 years ago. Before the study was released, it was believed that popcorn arrived on the culinary scene about 1,000 years later. However, ancient Peruvians didn't have access to today's handy microwaves. Web20 jul. 2024 · Add 1/4 cup of kernels into a microwave-safe container or bag. Cover the container or double fold to seal that bag and place in the microwave. Heat on high power setting for 2 to 4 minutes. Stay close by to listen to the popping sound and avoid leaving the popcorns unattended because popping time will vary.
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