WebCaptain Jim's Alaskan Smoked Salmon Dip. While in Fairbanks, Alaska; we took a ride on Riverboat Discovery III. They served this recipe and sold the canned salmon which they … WebMar 7, 2024 · Next, in a large bowl add in the cream cheese, mayonnaise, crème fraiche, cheese, onions, dill, capers, lemon juice, salt and pepper. Mix using a rubber spatula until completely combined and smooth. Fold in the pulled smoked salmon and mix until combined. Serve with assorted crackers, bread, and veggies.

Smoked Salmon Dip Recipe - Chef Billy Parisi

WebJan 26, 2024 · Toast the bread or make the crostini. Make the Whipped Ricotta or Whipped Cottage Cheese, seasoning the cottage cheese with a bit of salt and pepper to taste. Top each toast with smoked salmon, sliced red onion, and capers. Top with fresh dill sprigs. Add fresh ground black pepper if desired. WebJul 26, 2024 · Instructions. Drain the salmon then add it to a mixing bowl. Add the remaining ingredients and mix until fully combined. Cover the mixing bowl and refrigerate it for at least 30 minutes for the flavors to … chubb small business billing

Smoked Salmon Dip - Once Upon a Chef

Web1 small clove garlic, finely grated. Kosher salt and freshly ground black pepper. 6 ounces hot-smoked salmon, finely flaked with your hands or a fork. 1 scallion, thinly sliced. … WebOct 12, 2024 · 1 Combine the cream cheese, mayonnaise, sour cream, dill, shallot, capers and lemon zest and juice in a food processor. Process until well combined. Add the … WebMar 7, 2024 · Instructions. Create the dry brine by mixing the sugar and salt together in a small bowl. Place the salmon filet skin-side down on a wire rack on top of a rimmed baking sheet. Sprinkle the brine mixture over the … chubb small business